From my friend Melanee. This is so good and so fun.
1 – 8 oz package cream cheese, softened
1/2 cup buter, softened (DO NOT use a substitue like margarine)
1/4 teaspoon vanilla
3/4 cup powdered sugar
2 T packed brown sugar
3/4 c miniature semisweet chocolate chips
3/4 cup finely chopped pecans
graham crackers or honey maid chocolate sticks
Beat cream cheese, butter and vanilla until fluffy. Gradually add sugars. Beat until just combined. Stir in chocolate chips. Cover and refrigerate for 2 hours. Place cream cheese mixture onto a large piece of plastic wrap and shape into a ball. Refrigerate 1 hour longer. Roll ball in pecans. Serve with graham crackers or graham sticks.