Bacon, Onion and Mushroom Pizza

We really liked this.  I used a good white cheddar from Costco, and it made the pizza great.  I wouldn’t substitute with regular cheddar on this pizza.
one recipe pizza dough (OR 1 can refrigerated French bread dough, 11 oz)
2 t olive oil
2 cups vertically sliced onions (about 2 small)
1 (8 oz) pkg cremini mushrooms
1 1/2 [...]

pizza dough

We make this almost once a week.  It is easy and yummy.  Easily made into bread sticks, too.
3/4 cup warm water
1 T sugar
1 T dry milk
1 t yeast
1 T oil
1/2 t salt
2 1/4 c flour (bread flour preferred)
I thow everything in my bread maker (liquid on the bottom, yeast on top, as usual) and set [...]

Chicken (or Turkey) Artichoke Calzones

These were really good and nice and fast.  I had marinara sauce ready to dip, and it didn’t even need it.  Good way to use up left-over turkey if you still have some in your freezer.
1 – 14 oz can artichoke hearts, drained and chopped
1/2 t minced bottled garlic
1/4 t salt
1/4 t fresh ground black [...]

Spinach and Bacon Pizza

1 (11 oz) can (Pillsbury) refrigerated low-fat French loaf
1 (8 oz) can tomato sauce
1 T sugar
1 ½ t pizza or Italian seasoning
1 ¾ cups shredded reduced-fat mozzarella cheese
2 cups shredded fresh spinach leaves
½ cup bacon bits
2 cups chopped fresh tomatoes
¼ cup reduced-fat parmesan grated topping
Preheat oven to 375.  Spray a 10X15 inch baking sheet with [...]