Buttermilk Biscuits

For a rolled out biscuit, so easy and very good.  From Baking at Home with the Culinary Institute of America.
3 cups all purpose flour, plus extra for dusting
2 ½ T sugar
1 ½ T baking powder
1 t salt
8 T (1 stick) cold unsalted butter, diced
2/3 cup buttermilk
½ cup milk
Preheat oven to 425.  Blend or sift together [...]

Potato Bread Rolls

I thought these were pretty good.  Nathan and Jacob won’t stay away from them.  Nathan says they’re “way better” than any potato bread or rolls you can buy at the store.  We had 18 as of yesterday afternoon and I think we have 6 left.  If you like potato bread, you’ll love these.  This recipe [...]

Chocolate Mint Layer Brownies

This is a St. Patrick’s Day staple in our house, but I didn’t make it this year.  I just made a batch for when Nathan’s family comes over for lunch today.  If you make these for Christmas, throw some smashed candy canes in the middle green layer.  (ooh pretty)
Brownies:
2 c. sugar
1 c. butter
4 eggs
2.5 c. [...]