Orange Apricot Jello Salad

People.  If you only saw the e-mail thread about this recipe between my mom and I that went on and on and on and on and…get it?  That bad.  She was trying to interpret a “badly copied” recipe her mom wrote down a zillion years ago, and while I can take almost any pile of [...]

Cheesy Creamed Spinach Casserole

A new family favorite.  Quick, easy and healthy.

2 (10 ounce) packages frozen chopped spinach, [...]

Sirloin Steak

We cooked the first “fresh beef” we had picked up earlier this week.  I can count the time I’ve made a “naked” steak on one hand, so I was a bit nervous.  This came out perfect!  Thanks, Alton Brown.
1 1/2 pounds sirloin steak, 1 to 1 1/4-inches thick
2 teaspoons olive oil
Salt and freshly ground black [...]